Friday once a month, we have board game night were our
friends come to hang out, play a few games, and have some munchies. This was my
month to cook, so I made an olive sun sandwich with kalamata olive bread and
sun dried tomato tapenade, ‘meatball’ subs with yellow tomato sauce Jason made
with tomatoes from our garden, sprinkled with fresh basil and green olives
stuffed with garlic. On the side I had a simple salad of organic baby greens
and a melon salad sprinkles with lime juice and mint.
None of our gamer friends are vegan, but people know good
food when they see it. Our friends snapped up dinner, plate after plate (Jason
and I ate more than one plate, too). When you are having friends over, if you’re
vegan, don’t worry about what your friends will eat. Just give them delicious
food made with love and have fun! That is what food is for – fueling good
times.
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